If you’re craving something bread-like, moist, sweet and with a little autumn vibe to it, then this vegan pumpkin bread is what you need. It’s completely plant-based, covered in chocolate and sprinkled with dried…
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Autumn goods are easy to incorporate into your everyday meals. So why don’t you start with pancakes? Today I’m sharing a pancake recipe that’s been my family’s favorite weekend breakfast food for the last…
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Have you ever tried to make a creamy soup that turned out plain and lumpy? I have. A lot of times. If you’re not a big soup person just like me, the art of…
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Whether it’s the season of autumn or not, vegan apple tart is always a good idea. This tart is very easy to make and is a wonderful way how to use sour apples (in…
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Spaghetti squash never goes out of fashion. When cooked, it separates into spaghetti-like strands which add a unique twist to your lunch or dinner. So in this recipe you’ll learn how to cook spaghetti…